Skinny Crisps (5oz): Low Carb, Gluten-Free Crackers
These crackers aren't too sweet, but have a rich chocolately flavor so you can enjoy them as a healthy dessert. An excellent combination of almonds, chickpea flour and seeds to create a gluten-free cracker that actually has the texture and taste of a "normal" cracker. Imagine that! The true test is even gluten-eating individuals enjoy these crackers and they have not idea anything is "different".
Ingredients
Crisps: almonds, chickpea flour, golden flax seeds, psylium husk, cocoa powder, sea salt, turbinado. Chocolate Sprinkles: Chocolate liquor, soy lecithin, confectioners sugar, corn syrup and vanilla
Allergen Information
Gluten-free, Dairy-free and Vegan. Contains tree nuts.
Please review the allergen information on the food package before consuming.
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